The Sweet Spot
- Episode aired Oct 4, 2015
- TV-G
- 22m
Giada learns how to make her favorite bakery's famous pound cake, during a visit to Sorrento, Italy. And later, she prepares limoncello zabaglione and a chocolate-pistachio fudge tart.Giada learns how to make her favorite bakery's famous pound cake, during a visit to Sorrento, Italy. And later, she prepares limoncello zabaglione and a chocolate-pistachio fudge tart.Giada learns how to make her favorite bakery's famous pound cake, during a visit to Sorrento, Italy. And later, she prepares limoncello zabaglione and a chocolate-pistachio fudge tart.