The top 25 home chefs are selected to compete in culinary challenges that not only test their cooking skills, but also their ability to rise to the occasion while under pressure.
Two professional chefs and two amateur chefs square off in a cooking competition, and the judges try to figure out which two are which. If a professional chef wins, they get $10,000.00. If an amateur chef wins, they get $15,000.00.
World renowned chef Gordon Ramsay puts aspiring young chefs through rigorous cooking challenges and dinner services at his restaurant in Hollywood, "Hell's Kitchen".