Food Network is introducing a new competition!
Their new series, 24 in 24: Last Chef Standing, will feature 24 chefs taking on 24 food challenges in 24 consecutive hours, via Variety.
The show is being hosted by Food Network stars and chefs Michael Symon and Esther Choi, and is being described as the network’s “most ambitious and grueling culinary competition to date.”
Keep reading to find out more…
Here’s a synopsis: “The 24-hour competition takes the chefs to the extreme, demanding they display the skills, creativity and stamina needed to be an elite chef. At the end of the 24 hours, there can be only one true master left standing.”
The winner will be determined by judges Eric Adjepong, Maneet Chauhan, Scott Conant, Stephanie Izard, Jet Tila, Bryan and Michael Voltaggio, and Brooke Williamson. The winner’s prize is $50,000 and the “trip of a lifetime.”
The show will premiere April 14 at 8 p.m.
Their new series, 24 in 24: Last Chef Standing, will feature 24 chefs taking on 24 food challenges in 24 consecutive hours, via Variety.
The show is being hosted by Food Network stars and chefs Michael Symon and Esther Choi, and is being described as the network’s “most ambitious and grueling culinary competition to date.”
Keep reading to find out more…
Here’s a synopsis: “The 24-hour competition takes the chefs to the extreme, demanding they display the skills, creativity and stamina needed to be an elite chef. At the end of the 24 hours, there can be only one true master left standing.”
The winner will be determined by judges Eric Adjepong, Maneet Chauhan, Scott Conant, Stephanie Izard, Jet Tila, Bryan and Michael Voltaggio, and Brooke Williamson. The winner’s prize is $50,000 and the “trip of a lifetime.”
The show will premiere April 14 at 8 p.m.
- 2/29/2024
- by Just Jared
- Just Jared
Food Network is breaking new ground in the intense culinary competition genre with a series that features 24 chefs taking on 24 food challenges in, you guessed it, 24 consecutive hours.
Hosted by Food Network stars and iconic chefs Michael Symon and Esther Choi, “24 in 24: Last Chef Standing” is described as the Warner Bros. Discovery-owned cable channel’s “most ambitious and grueling culinary competition to date.”
Per the series description, “the 24-hour competition takes the chefs to the extreme, demanding they display the skills, creativity and stamina needed to be an elite chef. At the end of the 24 hours, there can be only one true master left standing.”
The winner — “the chef who cooked the best, for the longest and outlasted the competition” — will be determined by judges Eric Adjepong, Maneet Chauhan, Scott Conant, Stephanie Izard, Jet Tila, Bryan and Michael Voltaggio, and Brooke Williamson. The victor’s prize is $50,000 and the “trip of a lifetime.
Hosted by Food Network stars and iconic chefs Michael Symon and Esther Choi, “24 in 24: Last Chef Standing” is described as the Warner Bros. Discovery-owned cable channel’s “most ambitious and grueling culinary competition to date.”
Per the series description, “the 24-hour competition takes the chefs to the extreme, demanding they display the skills, creativity and stamina needed to be an elite chef. At the end of the 24 hours, there can be only one true master left standing.”
The winner — “the chef who cooked the best, for the longest and outlasted the competition” — will be determined by judges Eric Adjepong, Maneet Chauhan, Scott Conant, Stephanie Izard, Jet Tila, Bryan and Michael Voltaggio, and Brooke Williamson. The victor’s prize is $50,000 and the “trip of a lifetime.
- 2/29/2024
- by Jennifer Maas
- Variety Film + TV
“Tournament of Champions” Season 4 is finally set at Food Network. The new batch of episodes will fire up Sunday, Feb. 19 at 8 p.m.
The fourth season of the Guy Fieri-hosted bracket-style cooking competition will include a “randomizer wild card” twist, which “progressively get harder and harder in each round.” For the “Tournament of Champions” Season 4 finale on April 9, “Guy is pulling out the ultimate wild card by inviting a surprise judge who is one of the most respected and revered chefs in the world.”
After 8 weeks and 31 grueling head-to-head battles, one chef from the 14-person lineup will win the “Tournament of Champions” belt and a 100,000 cash prize.
The chefs representing the East Coast are: Eric Adjepong, Karen Akunowicz, Kelsey Barnard Clark, Maneet Chauhan, Leah Cohen, Madison Cowan, Tobias Dorzon, Graham Elliot, defending Tournament of Champions III winner Tiffani Faison, Darnell Ferguson, Jose Garces, Ilan Hall, Stephanie Izard, Christian Petroni,...
The fourth season of the Guy Fieri-hosted bracket-style cooking competition will include a “randomizer wild card” twist, which “progressively get harder and harder in each round.” For the “Tournament of Champions” Season 4 finale on April 9, “Guy is pulling out the ultimate wild card by inviting a surprise judge who is one of the most respected and revered chefs in the world.”
After 8 weeks and 31 grueling head-to-head battles, one chef from the 14-person lineup will win the “Tournament of Champions” belt and a 100,000 cash prize.
The chefs representing the East Coast are: Eric Adjepong, Karen Akunowicz, Kelsey Barnard Clark, Maneet Chauhan, Leah Cohen, Madison Cowan, Tobias Dorzon, Graham Elliot, defending Tournament of Champions III winner Tiffani Faison, Darnell Ferguson, Jose Garces, Ilan Hall, Stephanie Izard, Christian Petroni,...
- 1/12/2023
- by Jennifer Maas
- Variety Film + TV
It’s easy for talented chefs to whip up a five-star meal from ingredients found in a kitchen, but what happens when you challenge those same world-class chefs to forage for ingredients? Hulu’s new cooking competition series Chefs vs. Wild pairs chefs with survivalists and then sends them off into the wilderness to cook up an impressive meal.
Award-winning chef and restaurateur Kiran Jethwa hosts the series and serves as a judge along with wild foods expert Valerie Segrest.
The eight-episode first season premieres on September 26, 2022 with the release of the first two episodes. Two new episodes will be released each week leading up to the October 17th finale.
Hulu released the following description of season one:
“Reaching the peak of the culinary world has never been this demanding. In each episode of Chefs vs. Wild, two different world-class chefs will be dropped into the wilderness where they’ll...
Award-winning chef and restaurateur Kiran Jethwa hosts the series and serves as a judge along with wild foods expert Valerie Segrest.
The eight-episode first season premieres on September 26, 2022 with the release of the first two episodes. Two new episodes will be released each week leading up to the October 17th finale.
Hulu released the following description of season one:
“Reaching the peak of the culinary world has never been this demanding. In each episode of Chefs vs. Wild, two different world-class chefs will be dropped into the wilderness where they’ll...
- 8/30/2022
- by Rebecca Murray
- Showbiz Junkies
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