Advanced search
- TITLES
- NAMES
- COLLABORATIONS
Search filters
Enter full date
to
or just enter yyyy, or yyyy-mm below
to
to
to
Exclude
Only includes titles with the selected topics
to
In minutes
to
1-4 of 4
- After discovering a small, blue, fast hedgehog, a small-town police officer must help him defeat an evil genius who wants to do experiments on him.
- A storybook video that revisits the classic tale of Little Red Riding Hood years after Red's terrifying ordeal with the Big Bad Wolf. Venturing into an enchanted forest to meet her lover, Red again finds herself in harm's way when the unexpected befalls her.
- "A Good Catch", the latest cookbook that Anna and Kristina will be testing, is a compilation of recipes from several different chefs. The common theme is the use of sustainable seafood. Their guest chef taster is Robert Clark, the executive chef at among other places C Restaurant in Vancouver. This restaurant was one of the first restaurants to sign on to the Ocean Wise program, which promotes the use of only sustainable seafood products in a restaurant's menu. All cooked outside in three hours, the two will be preparing five dishes: shaved geoduck salad, gingered cantaloupe soup with spiced crab & prawns, baked halibut with herbed pesto & warm spring salad, cedar planked glazed salmon (which they attempt to catch themselves), and oyster pie. They may have an extra challenge in pleasing Chef Robert, who dislikes little in terms of food, but detests cantaloupe. Regardless of how the meal turns out, Anna and Kristina do admire the thought of using only sustainable seafood, but may not be too pleased with some of the more unfamiliar seafood ingredients. In addition, they taste test different varieties of raw oysters.
- Features three artists whose weird and wonderful creations have taken over their homes and backyards. From life size robots, to metal dogs to the odd cyclops in the garden.