Directed by
Laurent Bénégui |
Writing Credits
Laurent Bénégui | ... | (scenario, adaptation and dialogue) |
Michel Field | ... | (collaboration) and |
Olivier Daniel | ... | (collaboration) |
Laurent Bénégui | ... | (novel) |
Cast (in credits order) complete, awaiting verification
Produced by
Charles Gassot | ... | producer |
Jacques Hinstin | ... | executive producer |
Music by
Angélique Nachon | ||
Jean-Claude Nachon |
Cinematography by
Luc Pagès |
Editing by
Jean-Luc Gaget |
Production Design by
Pierre Attrait |
Makeup Department
Sylvie Greco | ... | makeup artist |
Christian Gruau | ... | hair stylist |
Production Management
Jean-Christophe Colson | ... | production manager |
Philippe Dumas | ... | unit manager |
Martine Toussaint | ... | assistant production manager |
Xavier Vincens | ... | assistant production manager |
Art Department
Wouter Zoon | ... | property master |
Sound Department
Michel Filippi | ... | adr supervisor |
Gérard Lamps | ... | re-recording mixer |
Jean-Pierre Lelong | ... | foley artist |
Pascal Ribier | ... | sound |
Stunts
Daniel Vérité | ... | stunts |
Camera and Electrical Department
Eric Bonnaire | ... | grip |
Pierre Bonnet | ... | electrician |
Pierre Michaud | ... | rigging electrician |
Didier Soubrier | ... | assistant camera |
Music Department
Angélique Nachon | ... | conductor |
Jean-Claude Nachon | ... | conductor |
Additional Crew
Léopold Bénégui | ... | conception and creation of the dishes |
Nicole Bénégui | ... | conception and creation of the dishes |