Tara S.
- Episode aired Oct 7, 2006
- TV-PG
- 22m
Curtis prepares two entrees: Portobello mushrooms topped with ricotta cheese and a pepper-crusted New York steak. And for dessert, French toast, dusted with sugar and cinnamon and served wit... Read allCurtis prepares two entrees: Portobello mushrooms topped with ricotta cheese and a pepper-crusted New York steak. And for dessert, French toast, dusted with sugar and cinnamon and served with caramelized peaches.Curtis prepares two entrees: Portobello mushrooms topped with ricotta cheese and a pepper-crusted New York steak. And for dessert, French toast, dusted with sugar and cinnamon and served with caramelized peaches.