Restaurant Sokyo
- Episode aired Jun 23, 2017
- 25m
Inside the kitchen of Japanese restaurant Sokyo, Maeve O'Meara learns the art of sushi and sashimi and gets to experience executive chef Chase's creation of slow-cooked and grilled lamb chop... Read allInside the kitchen of Japanese restaurant Sokyo, Maeve O'Meara learns the art of sushi and sashimi and gets to experience executive chef Chase's creation of slow-cooked and grilled lamb chop in miso and vegemite sauce.Inside the kitchen of Japanese restaurant Sokyo, Maeve O'Meara learns the art of sushi and sashimi and gets to experience executive chef Chase's creation of slow-cooked and grilled lamb chop in miso and vegemite sauce.