Tue, Feb 18, 2020
Gary takes on his best friend, Mark Heirs, Scotland's premier private chef. Mark is more used to cooking for the rich and famous on super yachts using foie gras rather than the fish paste he finds in today's corner shop in Stirling.
Tue, Feb 25, 2020
Gary faces street food specialist Rachna Dheer in the tiny village of Balmaclellan in Dumfries and Galloway. Will Rachna's fashionable fast food prove a hit with the local farmers or will they side with Gary's more traditional fayre?
Tue, Mar 3, 2020
Gary takes on rising star Julie Lin MacLeod, as they travel to the sleepy Ayrshire village of Dunlop. Will Gary tempt the local judges with his top-quality restaurant food, or will Julie's Malaysian-inspired dishes win through?
Tue, Mar 10, 2020
Gary is in Biggar, Lanarkshire, to take on fellow MasterChef: The Professionals winner Jamie Scott. Gary and Jamie stop at nothing to impress today's judges, the shop keepers and the bigwigs of Biggar.