Egypt part 1 of 2.
- Episode aired Feb 23, 2000
The gastronome's Mediterranean tour reaches Egypt. Beginning with a visit to the capital Cairo, he meets a 2000 year-old mummy and samples dishes including a variant of paella, and perch mar... Read allThe gastronome's Mediterranean tour reaches Egypt. Beginning with a visit to the capital Cairo, he meets a 2000 year-old mummy and samples dishes including a variant of paella, and perch marinated in lemon juice with filo pastry.The gastronome's Mediterranean tour reaches Egypt. Beginning with a visit to the capital Cairo, he meets a 2000 year-old mummy and samples dishes including a variant of paella, and perch marinated in lemon juice with filo pastry.