Christmas
- Episode aired Aug 22, 2009
Recipes include: Braised pork tenderloin with mirepoix; a "Santa Claus" hat using a roasted red pepper stuffed with Parmesan rice; and bourbon infused eggnog.Recipes include: Braised pork tenderloin with mirepoix; a "Santa Claus" hat using a roasted red pepper stuffed with Parmesan rice; and bourbon infused eggnog.Recipes include: Braised pork tenderloin with mirepoix; a "Santa Claus" hat using a roasted red pepper stuffed with Parmesan rice; and bourbon infused eggnog.