Going Gourmet
- Episode aired Feb 2, 2023
Pop the champagne: we're getting fancy. Will Chef Polo Adamo incorporate the caviar more creatively than Chef Dennis Sydnor? It's anybody's gourmet guess.Pop the champagne: we're getting fancy. Will Chef Polo Adamo incorporate the caviar more creatively than Chef Dennis Sydnor? It's anybody's gourmet guess.Pop the champagne: we're getting fancy. Will Chef Polo Adamo incorporate the caviar more creatively than Chef Dennis Sydnor? It's anybody's gourmet guess.