Chef Natasha kicks off the series by creating classic Alfredo and Carbonara dishes, demonstrating her mastery of Italian cuisine and setting the stage for a season filled with delectable flavors and culinary expertise.
Chef Natasha teams up with her makeup artist, Sarika, as they discuss the challenges of balancing motherhood and life while preparing mouthwatering Salmon Tacos, offering a delightful blend of cooking and heartfelt conversation.
Chef Natasha prepares a Middle Eastern Tomato Pizza Pasta, offering a fun and flavorful recipe that every mom can enjoy, showcasing her creativity and passion for blending diverse culinary influences.
Joined by Sabrina, Chef Natasha whips up a simple Tomato Rice Pilaf with Kebabs, demonstrating her talent for creating elegant yet approachable dishes, perfect for sharing with friends and family.
Chef Natasha shows moms how easy it is to create a simple Stir Fry LoMein with Sticky Teriyaki Salmon, providing a convenient and delicious meal option for busy households.
Chef Natasha shares how to create the perfect date night meal for moms, featuring a sumptuous Steak in Mushroom Sauce with Silky Mash Potato and Sauteed Broccoli, blending romance and culinary excellence.
Let's voyage to Italy. Chef Natasha creates a timeless favorite, Spaghetti Vongole, showcasing her love for Italian cuisine and transporting viewers to the heart of the Mediterranean.
Chef Natasha simplifies the classic lasagna with an easy-to-make Lasagna Soup with croutons, offering a comforting and flavorful twist on a beloved Italian dish.
Chef Natasha indulges the sweet tooth with delicious Croissants French Toast with Chocolate Ganache, topped with Oreo and chocolate, accompanied by her friend, Mandy, for a delightful and decadent treat.
Joined by Nikisha, a true champ of a mom, Chef Natasha creates scrumptious Crab Cakes with garlic citrus aioli and Pineapple Salsa, showcasing her skill for crafting exquisite seafood dishes.
Chef Natasha is joined by Chef Shannon as they guide moms in creating Coconut Rice with Loaded Vegetables and Tandoori Chicken, offering a taste of tropical flavors and culinary expertise.
Chef Natasha indulges her love for chocolate by creating irresistible chocolate brownies, showcasing her skill for crafting delectable desserts that are sure to satisfy any sweet tooth.
Chef Natasha keeps it simple and creates a Blueberry Cake, perfect for lunch kits for kids or as a delightful accompaniment to a cup of tea, offering a versatile and delicious treat for all occasions.
Chef Natasha brings the warm and oozy goodness of an all-time favorite, Apple Crumble, showcasing her talent for creating comforting and delightful desserts that are perfect for any season.
Focusing on health, Chef Natasha creates a Loaded Quinoa Salad with Grilled Chicken, offering a nutritious and flavorful dish to help moms and dads stay on track with their wellness goals.
Chef Natasha demonstrates the beauty of simplicity by creating a perfect Shrimp Rice Casserole, showcasing her talent for crafting flavorful and convenient meals that are sure to please the whole family.
Joined by the General Manager of the film industry in Trinidad, Chef Natasha learns the skills to create the perfect Italian Risotto, offering viewers a glimpse into the art of Italian cuisine and culinary finesse.
Chef Natasha indulges her love for the spa by teaming up with the owner of her favorite spa in Trinidad to create a delicious Tiramisu, offering a delightful and indulgent dessert inspired by the art of relaxation and self-care.
Chef Natasha shares her love for raw fish teaching how to make tuna several ways, showcasing the versatility and excitement of working with fresh, high-quality ingredients and that life in the kitchen doesn't have to be boring.
Chef Natasha's high school teacher joins to create banana bread, delving into the art of baking while discussing the challenges of balancing a hectic mom life, offering a heartwarming blend of culinary creation and personal conversation.
Natasha designer Malika helps Chef Natasha create a Filipino dish, Chicken Adobo, highlighting the rich and diverse flavors of Filipino cuisine, offering viewers a tantalizing taste of international culinary delights.
One of Chef Natasha's top sponsors joins her in the kitchen to create a Korean dish, but things may have gotten a little too spicy, leading to a playful and flavorful adventure in the kitchen as they navigate the bold and vibrant flavors.
Chef Sharaz joins Chef Natasha to create the perfect Salmon with a French sauce and spiced mashed potatoes, showcasing the art of elegant and sophisticated culinary pairings, offering viewers a taste of refined and delectable flavors.