Fresh and Fit Grilling
- Episode aired Sep 15, 2013
- TV-G
- 21m
Bobby creates a delicious and guilt-free menu, including trout w/ radicchio and orange-almond vinaigrette; tuna w/ ratatouille couscous and a deconstructed pesto; a salad made w/ fresh peach... Read allBobby creates a delicious and guilt-free menu, including trout w/ radicchio and orange-almond vinaigrette; tuna w/ ratatouille couscous and a deconstructed pesto; a salad made w/ fresh peaches, tomatoes topped w/ a sweet Southern dressing.Bobby creates a delicious and guilt-free menu, including trout w/ radicchio and orange-almond vinaigrette; tuna w/ ratatouille couscous and a deconstructed pesto; a salad made w/ fresh peaches, tomatoes topped w/ a sweet Southern dressing.