Tasty Taters
- Episode aired Feb 10, 2014
In a celebration of America's sixth food group: FRIED, we try out the famous Saratoga chips in Cincinnati, a 7 pound fried pork chop in San Juan, deep fried Pickle-dawgs in Des Moines, and s... Read allIn a celebration of America's sixth food group: FRIED, we try out the famous Saratoga chips in Cincinnati, a 7 pound fried pork chop in San Juan, deep fried Pickle-dawgs in Des Moines, and some killer fried chicken in New Orleans.In a celebration of America's sixth food group: FRIED, we try out the famous Saratoga chips in Cincinnati, a 7 pound fried pork chop in San Juan, deep fried Pickle-dawgs in Des Moines, and some killer fried chicken in New Orleans.