Spicy Feast in the Bluegrass
- Episode aired May 3, 2015
- TV-G
- 22m
Damaris takes inspiration from a trip to Mexico when she prepares roasted pumpkin seed-seared lima beans and a dish she's calling "enchalasagna". Also: a coconut-tequila-lime pie for dessert... Read allDamaris takes inspiration from a trip to Mexico when she prepares roasted pumpkin seed-seared lima beans and a dish she's calling "enchalasagna". Also: a coconut-tequila-lime pie for dessert.Damaris takes inspiration from a trip to Mexico when she prepares roasted pumpkin seed-seared lima beans and a dish she's calling "enchalasagna". Also: a coconut-tequila-lime pie for dessert.