Next Level Sweets
- Episode aired Jan 17, 2016
Cutting-edge creations are highlighted, beginning with the coconut cremeaux from Honolulu's "The Pig and the Lady". Also: a New York City made-to-order dessert restaurant, from the creator o... Read allCutting-edge creations are highlighted, beginning with the coconut cremeaux from Honolulu's "The Pig and the Lady". Also: a New York City made-to-order dessert restaurant, from the creator of the Cronut; and Southern cakes served in travel-friendly jars from "Sweet Lulu's Bakery ... Read allCutting-edge creations are highlighted, beginning with the coconut cremeaux from Honolulu's "The Pig and the Lady". Also: a New York City made-to-order dessert restaurant, from the creator of the Cronut; and Southern cakes served in travel-friendly jars from "Sweet Lulu's Bakery on Wheels" in Charleston, South Carolina.