Layers of Thai Flavour
- Episode aired Jun 12, 2015
In the OWK studio, Thai chef Pailin Chongchitnant teaches us to prepare a traditional fried curry puff. Stuffed with chicken thighs, potatoes and a filling of cilantro roots, garlic and whit... Read allIn the OWK studio, Thai chef Pailin Chongchitnant teaches us to prepare a traditional fried curry puff. Stuffed with chicken thighs, potatoes and a filling of cilantro roots, garlic and white peppercorns, these layered pastries are a great dish for getting your kids involved in t... Read allIn the OWK studio, Thai chef Pailin Chongchitnant teaches us to prepare a traditional fried curry puff. Stuffed with chicken thighs, potatoes and a filling of cilantro roots, garlic and white peppercorns, these layered pastries are a great dish for getting your kids involved in the kitchen. Next is a smoked trout salad inspired by North-Eastern Thailand. The salad hig... Read all