Uruguay
- Episode aired May 6, 2018
- TV-14
- 42m
Anthony Bourdain journeys to the progressive South American nation of Uruguay, accompanied by NYC chef Ignacio Mattos, a native Uruguayan, where they enjoy a wide selection of meats in a cou... Read allAnthony Bourdain journeys to the progressive South American nation of Uruguay, accompanied by NYC chef Ignacio Mattos, a native Uruguayan, where they enjoy a wide selection of meats in a country where cattle outnumber people almost 4 to 1.Anthony Bourdain journeys to the progressive South American nation of Uruguay, accompanied by NYC chef Ignacio Mattos, a native Uruguayan, where they enjoy a wide selection of meats in a country where cattle outnumber people almost 4 to 1.