Kohlrabi, Fennel, Kale & Red Cabbage
- Episode aired Oct 2, 2018
Fresh ingredients are the best inspiration for every meal. Innovative cook Amanda Herrera gets creative with her fresh bounty by transforming carrots from the farmers' market into a meatless... Read allFresh ingredients are the best inspiration for every meal. Innovative cook Amanda Herrera gets creative with her fresh bounty by transforming carrots from the farmers' market into a meatless hot dog. For her second dish, Amanda grills licoricey fennel and earthy kale to make an i... Read allFresh ingredients are the best inspiration for every meal. Innovative cook Amanda Herrera gets creative with her fresh bounty by transforming carrots from the farmers' market into a meatless hot dog. For her second dish, Amanda grills licoricey fennel and earthy kale to make an intriguing side for grilled sushi grade tuna. She then whips up a sweet and tangy tahini mi... Read all