Fri, Apr 24, 2015
Haylie tries to pull off a surprise birthday dinner for her mom. She prepares a Spanish feast and enlists chef Duff Goldman to create a dulce de leche cake. Also: the day begins with a breakfast of farro cakes.
Fri, May 1, 2015
Haylie throws a baby shower for her good friend, Beverley Mitchell. The menu features both sweet and salty goodies, including homemade candy, olive tapenade, and chicken and waffles with a maple-mustard sauce.
Fri, May 15, 2015
Jenna Dewan asks Haylie to deliver a meal that's healthy with a side of fun for a group of children. Rising to the challenge, Haylie creates a barbecue-pineapple pizza that kids can top with fresh veggies; sliced apple cookies.
Fri, May 22, 2015
Haylie and Kurt Finney prepares a fancy Asian feast to help their friend, Jimmy Ruggiero, impress a date. Included: a dessert of brownies and raspberry coulis.
Fri, May 29, 2015
Jamie-Lynn Sigler helps Haylie perfect her fiancé's favorite dish, which is three-cheese-stuffed shells. The friends also prepare crostini made with grape and homemade ricotta for dessert.
Fri, Jun 12, 2015
Haylie prepares food for a glamping trip with her friends, Nikki Erwin and Jessica Szohr. Included: Brie with thyme and maple syrup; creamy short ribs; wild mushroom stew; and fire-melted s'more cones loaded with toppings.
Fri, Jun 19, 2015
Haylie draws inspiration from the Mediterranean, when cooking with her friends, Lauren Conrad and Hannah Taylor Skvarla.
Fri, Jul 24, 2015
In the Season 2 finale, Haylie prepares to do a cooking demo at the South Beach Wine and Food Festival in Miami. She receives help from actress Arielle Kebbel and chef Jet Tila, while working on green chicken enchiladas.