S5.E6 ∙ Off the Beaten TrackSat, May 8, 2021The Lost Kitchen in Maine; exploring mountain bike trails in the Northeast Kingdom of Vermont; a graham cracker pie.Rate
S5.E8 ∙ An Edible TourSat, May 22, 2021Cranberry harvesting in Massachusetts; exploring Portland, Maine restaurants; cult brewer and cheese maker in Greenboro, VT; ale and cheddar cheese dip.Rate
S5.E10 ∙ Down by the SeaSat, Jun 5, 2021Chatham Bars Inn on Cape Cod; a surfing lesson on Rhode Island's Naragansett Bay; foraging for mushrooms; roasted carrots and herbed yogurt sauce.Rate